For trade
Wholesale.
We supply restaurants, hotels, and specialty retailers across the GTA with the same provenance-led products on the counter. Standing-order pricing, equipment-sized portions, and direct line to the buyer.
- Standing-order pricing. Reduced rates on weekly volume, fixed for the season.
- Custom cuts and portioning. Whole primals broken to spec; portion-sized cheese, charcuterie, and produce on request.
- Delivery across the GTA. Tuesday and Friday delivery routes; standing-order accounts get priority slots.
- Direct line to the buyer. Email or call us for invoices, traceability, anything.
- Quarterly partner tasting. New lots, seasonal arrivals, and questions from your kitchen team.